Monday, December 1, 2014 @ 1:23 AM in 2014 Asia
We got up at 5:30am in order to get packed up and head to the airport. The streets were completely empty that early in the morning so we got to the Hong Kong MTR station really fast. It was pretty cool that Cathay Pacific had a check in counter at the train station. Mike was able to check his bag and everything even though we were an hour from the airport.
We got to the airport and went up and hung out at one of the executive lounges where we had some pretty good food. We were in the premium economy class which meant we got to board before most people and also had a lot more room on the plane. We were served some pretty good food and slept for most of the 3.5 hour trip.
We could tell as soon as we stepped off the plane that the humidity and temperature were a lot higher. We got a ticket to the KL Sentral train station on the KLIA express train. It's an express train that goes back and forth between the airport and train station which is where our hotel is. The train station was packed with people and it took us a little while to find our hotel.
Once we found the hotel we checked in and relaxed for a little bit. The hotel is the Aloft and it's a pretty modern style hotel with a free minibar and snacks. We did some researching on things to see and places to eat while we're here. We found some really good reviews for a restaurant called Songket over near the Petronas towers.
We wanted to go up the towers but it started raining and was a little gross out so we decided to hold that off until later. The towers themselves are pretty neat looking though. After snapping some pics we found our way to the restaurant for dinner.
Being a Sunday night, the restaurant was pretty empty but they seated us outside where it was pretty humid. The food itself was really good though. We started off with an appetizer sampler that had four different items and some spicy sauce. We ordered a sweet and spicy chicken and a coconut curry chicken that both came with rice. The coconut curry chicken was really good. Afterwards we got some dessert. I opted for the coconut ice cream and Mike got some kind of classic Malaysian dish called Sago Gula Melaka.
We came back to the hotel where we got to bed early since we had a couple long days back to back.
Teaser photos:
Tags: travels2014, malaysia, kuala lumpur
Posted from: Malaysia